Agriculture

The school has an agricultural area of approx 5 hectares and leases another 15 hectares from the Coorong District Council.
Livestock production is the main focus of the school's agricultural program with students working with cattle, sheep, and poultry. The
school runs two flocks of sheep, one for meat production, the other primarily for wool production. The students also use the lambs from the meat flock to develop skills and knowledge in assessing and preparing animals for sale. The wool flock is used to increase student knowledge and understanding of the wool industry.
The school is developing its capacity to use technology to track individual sheep genetics and production and to use this data to make mamangement decisions.
Each year the school enters the Led Steer and Led Wether Competitions at the Royal Adelaide Show and has many ribbons to show for its efforts in this field. Being situated in a strong dairying area, the school has also raised dairy heifers from weaning to
springer stage. This has allowed students to see the importance of correct nutrition and growth in the development of a good milking cow.
The school also has an aquaculture facility which has a total capacity of 6000 litres of tank space. This has been used to successfully raise rainbow trout and barramundi, and will soon be stocked with some native fish as well.
The school is also developing teaching and learning programs to allow students across the school from Years R - 12 to access the rich and deep learning opportunities that agriculture provides.